Oyez, oyez, beautiful ladies and gentlemen, listen to the good news.
The brotherhood of Bleu de Gex lovers gives you some of its secrets with 25 recipes to discover or rediscover your favorite cheese.
A simple gastronomic journey through appetizers, soups, fish, meats, fondues and vegetarian dishes.
To get this Gex Blue Bible, print and return the form by clicking on the image below.

The Brotherhood
The Brotherhood's only ambition is to make known the history, customs and traditions, especially those of the Bleu de Gex; promote folklore and local gastronomy; to assist with festivals and local artistic and gastronomic events; and more generally to promote good mood.
Created in November 1995 on a private initiative, under the name "Confrérie du Bleu de Gex", it was reborn in 2003, under the label "Confrérie des amateurs du Bleu de Gex".
The costume of the brotherhood, in the colors of Bleu de Gex, is endowed with a specific element, its bell, noisy but how characteristic of our alpine pastures "Haut-Jura".
Legal notices
Site Owner
Brotherhood of fans of Blue of Gex, non-profit organization
Identification R.N.A. : W013000211
Head office: Résidence du Chanay - 1003 Route de Méribel - 01170 Echenevex
Tel. +33 (0)4 50 41 62 35
Director of the publication: Jean-Luc PASSUELLO, President of the Brotherhood of the Amateurs of Bleu de Gex
Contact e-mail: bleu-gex@bleu-gex.asso.cc-pays-de-gex.fr
Design and creation
Patrick Duvivier
Contact e-mail: webmaster@bleu-gex.asso.cc-pays-de-gex.fr
Accommodation
Pays de Gex Community of Communes - IT Resource Center
Head office: 135, rue de Genève - 01170 Gex
Tel. +33 (0)4 50 42 65 00
Sylvain BLANCs head of department, Sylvain BLANC
Contact e-mail: cri-info@cri01.org
Privacy
The Brotherhood of fans of Bleu de Gex agrees not to disclose your personal information to third parties.
Personal information
The Bleu de Gex of fans Brotherhood ensures the security of your data transmitted by you but ask you to take precautions about the risks of Internet use.
In accordance with the law of 6 January 1978, amended in 2004, relating to information technology, the files constituted with your information are subject to a declaration to the Commission Nationale Informatique et Libertés (CNIL) - Simplified Standard NS-48
You have the right to access, modify, rectify and delete data concerning you in accordance with the French Data Protection Act. To exercise this right, we invite you to contact us by mail at the above address.
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All data on this site (texts, images, illustrations, photos, technical skeletons of the pages) are protected by copyright law. It is therefore forbidden to operate this site without the signed authorization of The Gex Blue Fans Brotherhood
As such, any reproduction, representation, use, adaptation, modification, modification, translation, commercialization, partial or complete by any process and on any medium whatsoever is prohibited, without the prior agreement of The Interprofessional Union for the Defense of Blue Gex
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The Gex Blue Fans Brotherhood reserves the right to change its legal data at any time.
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Access statistics
Pages | Total | FR | GB | DE | IT | ES | PO | JP | Last accessed |
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Access | 25802 | 24729 | 558 | 266 | 131 | 66 | 34 | 18 | 2021-01-20 |
Addresses | 401 | 398 | 2 | 1 | 0 | 0 | 0 | 0 | 2021-01-20 |
Preview | 273 | 273 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-14 |
The Bleu de Gex | 247 | 247 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-30 |
Our song | 258 | 258 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-17 |
Our charter | 186 | 186 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-20 |
Our oath | 212 | 212 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-03 |
Our statutes | 187 | 187 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-18 |
The Brotherhood | 24776 | 23703 | 558 | 266 | 131 | 66 | 34 | 18 | 2021-01-20 |
Châlet Versoix | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Le Coq Rouge | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Gourmand´IN | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Le Pirate | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Le Relais des Moines | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-02-28 |
Le Pré Fillet | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Distinctions | 350 | 344 | 1 | 1 | 0 | 2 | 0 | 2 | 2021-01-20 |
Gastronomy | 357 | 356 | 1 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
Embassy of the Br... | 118 | 118 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-15 |
The Brotherhood o... | 107 | 107 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-10 |
The brotherhood o... | 117 | 117 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-20 |
The Brotherhood o... | 116 | 116 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-07-26 |
Twinnings | 837 | 832 | 5 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
Private area | 157 | 148 | 3 | 4 | 1 | 1 | 0 | 0 | 2019-03-03 |
The union | 140 | 140 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-15 |
Cheese Workshops | 133 | 133 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-01 |
Manufacturing | 121 | 121 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-29 |
The Producers | 863 | 859 | 4 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
Life in blue n°1 | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°2 | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°3 | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Recipes flyer | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Cheese flyer | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Brotherhood flyer | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°4 | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°5 | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-05-25 |
Life in blue n°6 | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-30 |
Life in blue n°7 | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°8 | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-20 |
Visit to the chee... | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°9 | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°10 | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°11 | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°12 | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Celebration resta... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°13 | 9 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-31 |
Celebration resta... | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°14 | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Celebration resta... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Celebration resta... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°15 | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°16 | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Celebration École... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Celebration resta... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°17 | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Life in blue n°18 | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-26 |
The cookbook | 28 | 28 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-26 |
The publications. | 566 | 559 | 4 | 0 | 0 | 3 | 0 | 0 | 2021-01-17 |
Switch language | 11 | 5 | 3 | 3 | 0 | 0 | 0 | 0 | 2018-03-08 |
Switch language | 1742 | 1742 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
La Mainaz | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-17 |
Au Retour de la C... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Le chalet de lécu... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
L´Auberge des cha... | 9 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-17 |
Le Pré Fillet | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Le Coq Rouge | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-09-25 |
Le Relais des Moines | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
L´Auberge de Grilly | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-17 |
Tables | 403 | 402 | 1 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
Pink shrimp brick... | 13 | 13 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-26 |
Cake with Gex blu... | 8 | 8 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-05-19 |
Pumpkin cappuccin... | 147 | 147 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-24 |
Cauliflower cream... | 15 | 15 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-08-13 |
Potato Petals wit... | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-08 |
Puff pastry with ... | 11 | 11 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-08 |
Flan of shrimps w... | 18 | 18 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-19 |
Segessian gessien... | 25 | 25 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-11 |
Black buckwheat p... | 25 | 25 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-08 |
Gazpacho with the... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-05-26 |
Gougeres with Blu... | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-20 |
Fluffy with Bleu ... | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-05-14 |
Nem to the Blue o... | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-09-01 |
Eggs Meurettes wi... | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-11 |
Poached eggs and ... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-08-22 |
Soup with lentils... | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-15 |
Salad collared wi... | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-08 |
Saladine with Blu... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Puffed in Blue of... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-08-22 |
Puffed in Blue of... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-01-21 |
Pumpkin soup with... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-09-01 |
Seasonal pear pie... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-09-01 |
Spreads from Tuyé... | 12 | 12 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-24 |
Foie gras terrine... | 99 | 99 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-09-18 |
Gex Blue Pie | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-07-19 |
Glasses at Gex Bl... | 6 | 6 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-20 |
Cream of Gex Blue | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
White butter to G... | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-21 |
Jura ravioli in s... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-20 |
Risotto with the ... | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-08 |
Trout fillets wit... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-01-26 |
Oyster gratin wit... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-01-26 |
Lotte rotie with ... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-08 |
Trout fillets in ... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-01-26 |
Scallops in carpa... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Sole with Blue of... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-02-28 |
Beautiful pork ch... | 5 | 5 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-03-02 |
Jura cutlet grati... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-03-02 |
Veal filet mignon... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-21 |
Stuffed chicken w... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-15 |
Bresse fattened c... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Bressan chicken w... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-18 |
Tomatoes stuffed ... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-19 |
Eggplant gratin w... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-11-25 |
Pumpkin muslin an... | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-03-29 |
Red Peppers Stuff... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-01-20 |
Macaroons with Bl... | 9 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-20 |
Panocotta with th... | 9 | 9 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-05-19 |
Ramekin of pears ... | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-08-18 |
Recipes | 1488 | 1484 | 4 | 0 | 0 | 0 | 0 | 0 | 2021-01-19 |
Grand Archiduc | 44 | 44 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-17 |
Grand Archiviste | 22 | 22 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-17 |
Grand Bazot | 13 | 13 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-18 |
Grand Échéancier | 22 | 22 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-02-15 |
Grand Ambassadeur | 45 | 45 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-10-15 |
Grand Bacchus | 14 | 14 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-05-19 |
Grand Bouquiniste | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-14 |
Grand Cheni | 4 | 4 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-02-09 |
Grand Coquelle | 22 | 22 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-04-20 |
Petit Coquelle | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-09-19 |
Grand Enlumineur | 14 | 14 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-18 |
Grand Racontoux | 10 | 10 | 0 | 0 | 0 | 0 | 0 | 0 | 2019-12-30 |
Our trombinoscope | 1025 | 1015 | 3 | 4 | 1 | 2 | 0 | 0 | 2021-01-20 |
The wines of the ... | 3 | 3 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-12-07 |
Maison Angelot | 2 | 2 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-06-27 |
Maison Lingot-Martin | 1 | 1 | 0 | 0 | 0 | 0 | 0 | 0 | 2018-12-10 |
Wines | 381 | 378 | 1 | 0 | 0 | 0 | 0 | 2 | 2021-01-20 |
Contact | 1938 | 1938 | 0 | 0 | 0 | 0 | 0 | 0 | 2021-01-20 |
Game | 518 | 403 | 25 | 19 | 19 | 18 | 17 | 17 | 2021-01-20 |
Discover the Bleu... | 7 | 7 | 0 | 0 | 0 | 0 | 0 | 0 | 2020-09-22 |